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nutrition and health sciences

Smart cookies: Media day puts food-related experts at forefront

January 30, 2020

Agriculture & Environment

Science & Technology

Janos Zempleni is leader of the Nebraska Center for the Prevention of Obesity Diseases. The research center recently received an $11 million extension grant from the National Institutes of Health.

$11M grant launches obesity center's next phase

October 14, 2019

Science & Technology

Society & Culture

Grasping faux pas: Findings may inform more responsive prosthetic limbs

July 18, 2019

Science & Technology

Society & Culture

Gilman Scholars

22 Huskers earn Gilman Scholarship to study abroad

May 16, 2019

Society & Culture

Making the jump? Study quantifies differences between high school, college players

April 26, 2019

Science & Technology

Society & Culture

Dr. Gregory J. Gores

Nutrition and health sciences are focus of new lecture series

April 17, 2019

The windmill on East Campus, located behind the Animal Science Building, turns in the wind.

Five big Husker stories | Jan. 28 to Feb. 3

January 28, 2019

Nebraska researchers Karsten Koehler (second from right) and Christopher Gustafson (right) have found that a person's choice of post-workout snack -- an apple vs. a brownie, in a recent experiment -- can depend on when the choice is made. Study participants who decided before exercising were about one-third more likely to choose an apple than were those who decided afterward.

Pre-emptive decision on post-workout snack may fight indulgence

January 22, 2019

Science & Technology

Society & Culture

Faculty 101 examines research into, protection against foodborne pathogens

November 19, 2018

Science & Technology

University Communications file photo

Oct. 16 symposium to explore health lifestyle choices

October 1, 2018

International man of hospitality joins Faculty 101 podcast

September 21, 2018

Society & Culture

Photo courtesy of Nebraska Today.

12 named Faculty Fellows for Student Success

September 12, 2018